dalstrong shogun fillet knife


Full tang for superb robustness and triple riveted for even more resilience.The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. And as a company, we’re out to build life-long relationships with exceptional products and exceptional attention to your individual needs as a chef and customer. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. This Dalstrong Shogun fillet knife is engineered to handle various kitchen tasks precisely, including removing scales, bones, skins, and filleting fish. Reviewed in the United Kingdom on April 5, 2019. This culinary titan is the flag-bearer of the Dalstrong Shogun Series line, and the most indispensable of all kitchen blades. The Shogun Series  blade is precision forged from
a single piece of ultra premium Japanese high-carbon AUS-10V steel with 66-alternating layers of SUS410 damascus cladding for stain-resistance and durability. Complete with a handsome Tsuchime hammered finish, hand sharpened to 8-12 degrees. This one does ok, but I understand a flexible knife will do even better. I wish it was at least a inch longer. Dalstrong 10" Honing Rod - G10 Handle - Stainless Steel Core - Scratch-Free Ceramic Coating, DALSTRONG - Professional Kitchen & Cooking Tweezers - High-Precision - Black Titanium Coated - 12" - BBQ, Plating, Multi-use, Naniwa Chosera 800 Grit Stone - with Base. It is, by far, the best knife I've ever used for deboning meats and chicken, as well as fileting fish. It may be cliche, but we truly care about you and the blades and products we painstakingly design and develop. If you are considering adding this knife to your collection, I'm sure you will be more than pleased with your purchase. After filleting about a dozen fish it remains very sharp. From cooking competitions (Dalstrong supports chefs across the country building their reputation), to charitable events (we donate knives to those in need with culinary aspirations), Dalstrong loves the community, loves chefs, and the men and women who prepare food for us all each and everyday. Each knife is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge at a staggeringly acute 10 degrees per side. Matching Sous Vide Rack LIPAVI Model L5, LIPAVI N10 Sous Vide Rack - fits LIPAVI C10 and other 12qt containers - Adjustable, Collapsible, Ensures Even Warming - White Polycarbonate with Stainless steel weights - L:7.6 W:6.4 H:7 inch, DALSTRONG - Premium Whetstones - Extra Large Grit Stones - Top-Grade Corundum - Thick - Ultra-Durable… (#1000/#6000 Grit Premium Whetstone Kit), Happy Sales HSS-TBSP2, Cast Iron Steak Plate Set Medium 6W x 2H x 12L, Black, Crestware Acrylic Cake Pan Cover 12", 1/EA, Frontier Tumbleweeds Natural Firestarters - 1 Box of 16, AmazonBasics Stainless Steel Dinner Knives with Round Edge, Pack of 12, AmazonBasics Stainless Steel Dinner Knives with Pearled Edge, Pack of 12, AmazonBasics 5-Piece Stainless Steel Serving Set with Square Edge. I would agree that the some of the extra items shipped with these knives is overkill and the lapel pins are just cheap junk that found the trash. Engineered to Perfection: Ultra-premium G-10 handle is impervious to heat, cold and moisture. while simultaneously being stabilized with an engraved end-cap for agile performance. Cut longer, go further. I’m not a professional at filleting but this is a good knife. It’s a beautiful knife to my collection. Like you, we strive for greatness every day. For precise boning, filleting, skinning, trimming and butterflying, this blade is essential for any serious chef. The Shogun Series  handle is meticulously constructed of G-10 Garolite, an incredibly strong military-grade inert and non-porous fiberglass-like material. I am very satisfied with this knife. Dalstrong Shogun Series For chefs who appreciate the unique design of Japanese blades tied with superior steel strength, this is the perfect knife collection for you. Please try again. The Dalstrong Shogun Series X 10.25” chef’s knife is a powerhouse slicer and dicer. I probably just need to get more use to it. ...I intend to purchase all of series.....I have been in the commercial fishing industry for over 30 yrs....need I say more.....still can't get over the quality of these pieces of culinary wizardry! Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Combining ancient Japanese sword making methods with the latest in breakthrough technologies, the Shogun Series is simply unrivalled in performance, and beauty. Matching stainless steel Dalstrong pl Reviewed in the United States on October 23, 2017. Please note, shoppers located outside of the U.S. may be subject to tariffs and duties and are responsible for any country-specific tariffs and duties, charged by your government to the purchasing party for importing items. LIPAVI Sous Vide Container Model C5 – 1.75 Gallon, 12.7 X 7 Inch, Height 8 Inch. The incredibly sharp blade glides through meat and fat, creating a clean and painless separation of tissue from bone and skin. The Shogun Series 6” curved filet knife is masterfully engineered for filleting, skinning, de-boning, de-scaling, trimming and butterflying all your favorite fish and poultry. Right Folks For fileting and boning meat and fish, this is a fantastic tool. It just doesn`t get any better than this . !!! I originally bought the gladiator version of this knife over this one with the impression that a filet knife needs to be flexible. So, I finally got to use this awesome Filet knife today and it is another winner from Dalstrong . Painstakingly crafted over 60 days using the highest quality materials, the Shogun Series paring knife is both a razor-sharp kitchen powerhouse and artistic statement in premium design and workmanship. At … It is highly impervious to both heat and moisture with life-long durability. I was not disappointed. Neatly Packed with Dalstrong’s Renowned Packaging. Sheath/Guard Included. In this stunning, entirely original graphic illustration, a lone warrior king is bolstered by the smokey Dalstrong Lion spirit within, ready to face down his prey. Had I reason to, I could have shaved with this knife right out of the box. • 67-layers of high-carbon stainless steel cladding provides exceptional strength, durability and stain resistance. The Dalstrong Shogun Series 9.5” AUS-10V chef knife. Supreme function meets stunning elegance. Now I am looking for a similar knife that is "flexible" for taking the fish skin off. Reviewed in the United States on December 11, 2017. Sail through culinary challenges. The Dalstrong Shogun Series 8" "Crixus" Chef-Cleaver Hybrid Knife dalstrong chef knife professional shogun gladiator phantom omega chef cleaver japanese steel Supreme function meets stunning elegance. All my other fillet knives are flexible which I’m more use to. This knife arrived sharp enough to cut paper easily, and after a quick touch-up on the stone (the edge was sharp, but not very smooth) it cut through meat like no one's business. Expert Heat & Cryo Treated, Forged AUS-10V Japanese Damascus 67-layers, Honbazuke Sharpening, Engraved, Nitrogen Tempered & Heat Treated, Full Tang, Black G10 handle, Copper Mosaic, Premium Packaging, Lifetime Warranty, Dalstrong Support. Reviewed in the United States on January 30, 2018. One nice enough to keep and pass on. They are a solid well built piece of hardware, that I am sure will last the rest of my lifetime, as well as the next generations to inherit them. I was tired of having to hit them with steel every time I used them plus the monthly sharpening. The Dalstrong Shogun Series Rocker knife features 7” of meticulously crafted, engineered perfection. Come cook with us. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. All of their products come packaged extremely well and it feels like christmas unwrapping and opening the boxes.

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